OVEN CHEESE PUFF

  • 1 slice bread, buttered and cut into sixths
  • 1 egg
  • 1/2 cup milk
  • 1/4 cup shredded pasteurized process cheese spread loaf
  • 1/4 teaspoon salt
  • 1/8 teaspoon onion salt
  • 6 to 8 drops red pepper sauce


1. Line bottom and side of ungreased 15 or 16 ounce casserole or custard cup with bread pieces, buttered sides down. 

2. Beat remaining ingredients with hand beater or fork until blended; pour over bread pieces. 

3. Cook uncovered in 350ยบ oven until puffy and golden brown, about 35 minutes.